List of Hiligaynon words starting with the letter U - Page 28

Dim. and Freq. of úna. Also: to start, begin, commence.

Dim. and Freq. of úna. Also: to start, begin, commence.

To bathe, cleanse a wound, boil, etc. Unábi ang íya pilás. Bathe his wound. (see nágnag).

To bathe, cleanse a wound, boil, etc. Unábi ang íya pilás. Bathe his wound. (see nágnag).

See munáhan-quick-ripening.

See munáhan-quick-ripening.

What is in front of, lies ahead, farther on, ahead, beyond. (see únhan).

What is in front of, lies ahead, farther on, ahead, beyond. (see únhan).

To like, be attached to, etc. See hinanarám.

To like, be attached to, etc. See hinanarám.

To move about, take exercise. (see banátbánat, bayátbáyat).

To move about, take exercise. (see banátbánat, bayátbáyat).

(B) To feel an aversion or loathing (after having done, eaten, etc. something to excess); to surfeit. Naunáw (Nalánag na siá sang) kang pasáyan. He is now averse to eating shrimps. He is surfeited with eating shrimps. (see taká, díway, sumó, súm-od, lánag).

(B) To feel an aversion or loathing (after having done, eaten, etc. something to excess); to surfeit. Naunáw (Nalánag na siá sang) kang pasáyan. He is now averse to eating shrimps. He is surfeited with eating shrimps. (see taká, díway, sumó, súm-od, lánag).

To salt, flavour, season, put salt into soup, or the like. Unáwi ang sópas, tinóla, etc. Salt the soup, the dish of vegetables, etc. (see unáw, asín).

To salt, flavour, season, put salt into soup, or the like. Unáwi ang sópas, tinóla, etc. Salt the soup, the dish of vegetables, etc. (see unáw, asín).

Table-salt, condiment, seasoning. Túman na balá ang unáw sa ímo sópas ukón dugángan ko pa? Is your soup salt enough or shall I add salt? (see únaw).

Table-salt, condiment, seasoning. Túman na balá ang unáw sa ímo sópas ukón dugángan ko pa? Is your soup salt enough or shall I add salt? (see únaw).

To rid the tayóbong-root (or similar roots) of juice preparatory to making starch of it. Usually the pulpy root is crushed by rubbing it on a stone set in water (unawán). The pressed-out juice will settle and thicken in the water and be then available as glue, starch, etc. (see unawán).

To rid the tayóbong-root (or similar roots) of juice preparatory to making starch of it. Usually the pulpy root is crushed by rubbing it on a stone set in water (unawán). The pressed-out juice will settle and thicken in the water and be then available as glue, starch, etc. (see unawán).